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Tuesday, May 3, 2011

Mango Corn salad


Mango: 1 large (cut into small cubes)
Corn kernels: 1 cup (frozen)
Onion: 1 large (fine;y chopped)
Tomato: 1 medium (finely chopped)
Green pepper: 1 small (finely chopped)
Mint leaves: 10-12 leaves (finely chopped)
Oregano and Thyme leaves dried
Salt & pepper, lemon juice.


Mix the above ingredients together and keep aside for 10-15 minutes :-)

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